Eating More Plants. Why You Should And How To Go About It
Let’s be real—when we hear “eating more plants is good for your health,” we often picture boring salads or bland overcooked veggies. […]
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Mixed Berry Pudding
Mouthwatering desserts don’t have to be time consuming, nor do they have to be unhealthy. This crazy healthy AND super quick mixed […]
Green Tea Mousse Cake
If this is not THE perfect St. Patrick’s Day dessert, I don’t know what is. That green color is mesmerizing! And it’s […]
Creamy Pasta Sauce with Lemon, Hummus and Fresh Rucola
Hummus, fresh lemon zest and peppery rucola come together in this quick yet highly satisfying creamy pasta sauce. In this dish I […]
Mini Root Vegetable Pizzas
These mini root vegetable “pizzas” are little gems. They are so full of flavor that the fact they are not made from […]
Plant-Based Peach Cheesecake
This plant-based peach cheesecake is a perfectly light summer dessert and a great way to celebrate peach season. It’s quick to make […]
Vegan Strawberry Mousse
Feathery light and full of flavor, this vegan strawberry mousse is 100% plant based and free from refined sugars. Yet it is […]
