Two versions of a drink that will help your immune system stay on top of viruses this winter.
Course Drinks
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 1liter each
Author Dea Zoffmann
Ingredients
Base Ingredients:
1organic orange, sliced
1organic lemon, sliced
1stalklemongrass
1thumb-length piece offresh ginger, peeled and grated
1/2teaspoondried turmeric
4cupswater
Version #1. Earthy & Mild. To be added to the above base ingredients.
6dried juniper berries, mashed a little
2 -4 stalksfresh rosemary
A little raw honey, optional
Version #2. Spicy. To be added to the above base ingredients.
1cinnamon stick
5cardamom pods, bashed a bit
4whole cloves
A little raw honey, optional
Instructions
Add all the basic ingredients to a large pot and then add the ingredients for either version #1 or #2 depending on which version you'd like to make. Bring to a slow simmer.
Simmer, partially covered, for 10 minutes.
Strain the liquid into another container, pushing down on the solids to get as much of the flavor into your drink as possible, and let it cool down a bit before pouring it into a clean glass bottle. Store in the fridge for up to one weeks.
Enjoy as is, cold or hot, or add a little honey to sweeten it up if you prefer.